TVP Stuffed Acorn Squash

December 5, 2009 at 5:55 am | Posted in cooking | Leave a comment
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I bought 2 acorn squash on an impulse by at Maceys the other day and I have never eaten acorn squash before. I knew I wanted to stuff them and bake them, but stuff them with what? I decided I wanted to stuff them with TVP and apples but could not find a recipe. Only recipes for the squash stuffed with tempeh. I found a recipe on Recipezaar for TVP Crumbles and adapted it to make it vegetarian and diced up an apple I had in the fridge. The resulting dinner was delish.

TVP Crumbles

Here is the recipe for the tvp crumbles I used:

  1. Bring water to boil in a saucepan.
  2. Add bouillon, Liquid Smoke, and 1 tsp oil.
  3. Add TVP, and simmer for 15 minutes, stirring frequently.
  4. Turn off heat, and let stand 5 minutes.
  5. Drain any excess liquid.
  6. Heat 2 tsps oil in a frying pan. Add TVP, and saute` until lightly browned.

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